Burlesque Brunch: Legs and Eggs!
With our friends at New Orleans Ice Cream - look for special treats on the menu
Sundays, 11:30 a.m. - 1:30 p.m.
How about some legs with your eggs?! Join us for Sunday brunch with a kick. World-famous burlesque dancer Bella Blue performs to live music while you dine on three creative Creole courses by Chef Juan Carlos Gonzalez. New Orleans has a long history with burlesque dancing. Our city was a burlesque hot spot from the 1940s to when clubs were shut down in the 1960s. We hope you enjoy our homage to this historic and beautiful art form. The Burlesque show begins between 11:45 and noon, followed by two more performances between then and 1:30 p.m.
Read about our dancer Bella Blue here.
SoBou Boozy Book Club with Local Author Dalt Wonk
Thursday, December 15 6-7 p.m.
Join Bar Chef Laura in the bar for our monthly Round Table discussion! Sip a signature cocktail based on the reading and join in the lively discussion with our literary bar genius and Author Dalt Walk. This month's book: French Quarter Fables. You don't have to read the book to enjoy the discussion and cocktails. The first 10 guests to arrive will receive free sample cocktails of the signature drink!
Reveillon Dinner 2016
Join us for this wonderful Creole tradition at dinner. Available December 1 - 23rd. Menu here.
When it rains, we pour!
Storm clouds rolling in? Head down to SoBou for 2 for 1 cocktails! That's right. When it rains, we pour you a cocktail from our cocktail list and you get a second one on us! What better way to celebrate a rainy day? Only applicable to cocktails that are currently printed on our list and only available at our bar.
Barpreneurs School - Every Friday, noon
Need honest advice on your big idea? How about free advice? Join us every Friday at noon for free one-on-one time with our veteran Barpreneur expert. It's face time with a business and start-up pro. More information here. RSVP here.