Small Bites

CRACKED OLIVES 3

marinated in cayenne & charred chilies

CAJUN QUESO 5

crispy pork cracklin' and pimento cheese fondue

APPLE & PEAR SALAD 8

green apples, poached Asian pears, autumn greens, Camembert & salted pecan tuile with Muscadine wine vinaigrette

COCHON DE LAIT GUMBO 8

served the way Chef’s wife’s Cajun family does it with warm potato salad

NOLA graNOLA PARFAIT 8

fresh yogurt white chocolate, sugarcane marinated berries & candied pecans

PB&J 8

spiced pecan butter and SOCO apple jam on toasted brioche served with mini bourbon milk punch

BLUE CRAB MOUSSE IN A JAR 9

DAT CATfish caviar, red onion jam & lavosh crackers

CHEESE PLATE 12

three artisanal cheeses with seasonal fruit preserves, smoked salted honey, red onion jam, spiced pecans and herbed crackers

SHRIMP & TASSO PINCHOS 10

grilled pineapple & pickled ghost pepper jelly

BUTTERNUT SQUASH BEIGNETS 12

with duck debris, foie gras fondue & chicory coffee ganache

BIGGER BITES

SoBOU BURGER 7

1/4 lb griddled patty, bruléed onions, pepper jack cheese, pickled okra mayo, and cayenne ketchup served on a brioche bun

THE BISCUIT & THE EGG 10

poached egg served over black pepper buttermilk biscuit, griddle seared tasso ham and smoky boudin with charred chili hollandaise

CHARGRILLED ALLIGATOR SAUSAGE 12

sunnyside up egg with chimichurri and Crystal hot sauce aioli

SMOKY SALMON GRAVLAX 15

Steen's molasses & citrus cured Scottish salmon served over griddled brioche, lemon zest herb goat cheese and 
red onion jam with pickled ghost pepper jelly

BEEF SHORT RIB & GRITS 16

braised beef short rib, Creole choucroute and charred chilies with a poached egg & truffled hollandaise

FOIE GRAS BURGER 24

pan seared Hudson Valley foie gras, sunny side up yard egg, duck bacon, & foie gras mayo on a carmelized onion brioche bun. served with pork cracklin' & a mini Abita root beer and foie gras ice cream float

GEAUX FISH A LA PLANCHA 24

gulf fish topped with Louisiana blue crab poached in garlic lemon butter with smoked salted cebollitas

SIDES

SoBou HASHBROWNS 5

CREOLE SAUSAGE 5

APPLEWOOD BACON 4

CREAMY GRITS 4

BUTTERMILK BISCUITS 3

THE FRIES 5

EYE OPENERS

BLOODY MARY 9

LADYELLA 8

RUM MILK PUNCH 9

ELYSIAN NYMPH 10

SoBou GIN FIZZ 10

SWEETS

LOUISIANA STRAWBERRY SHORTCAKE 8

cream cheese and lemon pound cake, sugared strawberries soaked in framboise liqueur, and citrus whipped cream topped with graham cracker crumbs

CHERRIES JUBILEE BREAD PUDDING 8

brandied cherries with Tahitian vanilla bean ice cream

SWEET CAPRESE 7

grenadine soaked navel oranges, vanilla bean panna cotta, fresh mint with balsamic & Steen's cane simple syrup