Sobou- A Spirited Restaurant South of Bourbon

Our restaurant will close December 8th at 2:30 for a private event. We will reopen the morning of Friday, December 9th. See you then!


Chef Juan Carlos Goes to Spain and comes back with Inspired New Dishes!

Have you tried the Spain-Inspired menu at SoBou? You won't believe it! Read about their amazing culinary adventure. 

The Story. 

Saltwater Sheepshead Crudo