Sobou- A Spirited Restaurant South of Bourbon

Congratulations to Bar Chef Abigail Gullo - 2014 Bartender of the Year! - Eater Awards, 2014

Created by the Commander’s Family of Restaurants, SoBou brings together an all-star team including “Cocktail Chick” Ti Adelaide Martin of Commander’s Palace, Alex Brennan-Martin of Brennan’s of Houston, cousin Brad Brennan, Commander’s Palace team members Executive Chef Tory McPhail, General Manager Steve Woodruff and Wine Guy Dan Davis.

For us, the food is always center stage, but stage right are the cocktails and stage left is the wine.